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TENSHOU is a curated collection of Japan's finest culinary traditions,

brought together under one roof.

TENSHOU dining categories
TENSHOU quarter angle rendering
TENSHOU top-down rendering

Within TENSHOU Collection, each restaurant offers an immersive, counter-only dining experience led by chefs trained in Japan.

TENSHOU is not a theme. It's the real Japan, as it's meant to be experienced.

Find your TENSHOU Collection below. Every location curates a lineup of restaurants which are all exceptionally hard to book in Japan.

Las Vegas TENSHOU Collection LAS VEGAS Explore
West Hollywood TENSHOU Collection WEST HOLLYWOOD Explore
New York One Grand Central Place TENSHOU Collection NEW YORK ONE GRAND CENTRAL PLACE Explore
New York Broadway TENSHOU Collection NEW YORK BROADWAY Explore

THE LEGENDS

These are not ordinary chefs.
They are the foundation of TENSHOU Collection.
Masters whose work has defined modern Japanese dining.

Koji Minemura Koji
Minemura Contemporary
Japanese
Takuya Kataori Takuya
Kataori Kaiseki
Yusuke Seguchi Yusuke
Seguchi Sushi
Goichi Takeda Goichi
Takeda Yakitori
Takemasa Shinohara Takemasa
Shinohara Kaiseki
Tsuyoshi Jotaki Tsuyoshi
Jotaki Fine Chinese Cuisine
Kazumasa Ikoma Kazumasa
Ikoma Sushi
Riku TOda Riku
Toda Sushi
Hideto Tashiro Hideto
Tashiro Kaiseki
Tatsuaki Kasamoto Tatsuaki
Kasamoto Tempura
Satoshi Furuta Satoshi
Furuta Contemporary
Japanese
Takayoshi Watanabe Takayoshi
Watanabe Sushi
Toshiteru Ikegawa Yoshiteru
Ikegawa Yakitori
Takeo Shimura Takeo
Shimura Tempura
Kazuya Numata Kazuya
Numata Tempura
Makoto Suetomi Makoto
Suetomi Yakitori
Yuzo Komai Yuzo
Komai Bar

From a highly competitive field, only a select few are chosen.
They endure years of uncompromising training
before being entrusted to represent TENSHOU Collection abroad.

TENSHOU chef training
TENSHOU chef crafting dish

Forged by rigor. Defined by devotion.

The path to becoming a TENSHOU Collection chef is steep and solitary.
Only those who have endured the most rigorous training under the Masters are entrusted to serve you.
They do not just cook; they embody the art of Omotenashi.

Chef at the cutting board
Plating dishes in the kitchen

Celebrated by Japan

Recognized by the nation's most discerning palates.
Our collection features recipients of the prestigious Tabelog Award — Japan's definitive culinary benchmark.
These are the establishments that have conquered the most competitive dining scene in the world.

EXPERIENCE JAPAN, ONE SEAT AT A TIME.

The Japanese cuisine you'll experience here is more than just food.
It's a rare opportunity to encounter the true essence of Japan,
just as you would on a journey through the country itself.

A taste of Japan’s finest,
all in one place.

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